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La Marzocco Linea Classic S Espresso Machine | 1, 2, or 3 Groups

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La Marzocco Linea Classic S Espresso Machine | 1, 2, or 3 Groups

La Marzocco Linea Classic S Espresso Machine | 1, 2, or 3 Groups

The La Marzocco Linea Classic S EE still makes use of dual boilers for optimized espresso brewing and milk steaming, but a dual PID now gives baristas the ability to control the dual boilers electronically and quickly. Saturated groups, with their constant water circulation, ensure thermal stability is never sacrificed, even in the busiest cafe. These features are controlled by new, updated push buttons that offer better tactile feedback. One of the most welcomed new features to the Linea Classic S EE is a half-turn steam knob, which requires less movement by the barista to reach full steaming power, reducing the risk of wrist fatigue and injury over long periods of time.

Linea Classic S Espresso Machine Product Details

  • Dual PID (coffee and steam) allows users to electronically control coffee and steam boiler temperature
  • Simple interface: 3 buttons to the left group (AV) or on the electronics board (EE) can be used to program the machine
  • Pro app compatible
  • Saturated groups ensure unsurpassed thermal stability
  • Water sensor measures the conductivity and hardness of water as it enters the machine
  • Configurations: available as semi-automatic (EE) or Automatic (AV) operations

Semi-automatic (EE)

A semi-automatic EE machine lets you control parts of the brewing process while it handles the water pressure for you. You grind and tamp the coffee, then start and stop the shot manually with a button or lever. The machine uses a built-in pump to push hot water through the coffee at the right pressure. It gives you more control over flavor than a fully automatic machine, but it’s easier to use than a manual one.

Auto-volumetric (AV)

AV measures the volume of the water passing through the portafilter using a flow meter. Shots are stopped when a pre-set volume of water has been dispensed. This provides consistency based on water volume. Best for shops that prioritize ease of use and reliability for a large volume of shots.

Technical Specifications:

Specs 1grp 2grp 3grp
Height (in) 20.5 20.5 20.5
Width (in) 20 28 37
Depth (in) 23 23 23
Weight (lbs) 90 130 164
Voltage (VAC)

-

220V Single Phase

-

200V Single Phase
220V Single / 3 Phase
380V 3 phase
200V Single Phase
220V Single / 3 Phase
380V 3 phase
Wattage (min, max)

2500, -

3350 , 5670 4930 , 7790
Coffee Boiler Capacity (liters) 1,8 3,4 5
Steam Boiler Capacity (liters) 3,5 7 11

 

*lead times may vary, reach us at [email protected] for lead times and best available price

Select Group Options
Select Auto Brew Ratio
From $3,225.00

Original: $10,750.00

-70%
La Marzocco Linea Classic S Espresso Machine | 1, 2, or 3 Groups

$10,750.00

$3,225.00

Product Information

Shipping & Returns

Description

The La Marzocco Linea Classic S EE still makes use of dual boilers for optimized espresso brewing and milk steaming, but a dual PID now gives baristas the ability to control the dual boilers electronically and quickly. Saturated groups, with their constant water circulation, ensure thermal stability is never sacrificed, even in the busiest cafe. These features are controlled by new, updated push buttons that offer better tactile feedback. One of the most welcomed new features to the Linea Classic S EE is a half-turn steam knob, which requires less movement by the barista to reach full steaming power, reducing the risk of wrist fatigue and injury over long periods of time.

Linea Classic S Espresso Machine Product Details

  • Dual PID (coffee and steam) allows users to electronically control coffee and steam boiler temperature
  • Simple interface: 3 buttons to the left group (AV) or on the electronics board (EE) can be used to program the machine
  • Pro app compatible
  • Saturated groups ensure unsurpassed thermal stability
  • Water sensor measures the conductivity and hardness of water as it enters the machine
  • Configurations: available as semi-automatic (EE) or Automatic (AV) operations

Semi-automatic (EE)

A semi-automatic EE machine lets you control parts of the brewing process while it handles the water pressure for you. You grind and tamp the coffee, then start and stop the shot manually with a button or lever. The machine uses a built-in pump to push hot water through the coffee at the right pressure. It gives you more control over flavor than a fully automatic machine, but it’s easier to use than a manual one.

Auto-volumetric (AV)

AV measures the volume of the water passing through the portafilter using a flow meter. Shots are stopped when a pre-set volume of water has been dispensed. This provides consistency based on water volume. Best for shops that prioritize ease of use and reliability for a large volume of shots.

Technical Specifications:

Specs 1grp 2grp 3grp
Height (in) 20.5 20.5 20.5
Width (in) 20 28 37
Depth (in) 23 23 23
Weight (lbs) 90 130 164
Voltage (VAC)

-

220V Single Phase

-

200V Single Phase
220V Single / 3 Phase
380V 3 phase
200V Single Phase
220V Single / 3 Phase
380V 3 phase
Wattage (min, max)

2500, -

3350 , 5670 4930 , 7790
Coffee Boiler Capacity (liters) 1,8 3,4 5
Steam Boiler Capacity (liters) 3,5 7 11

 

*lead times may vary, reach us at [email protected] for lead times and best available price

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